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Juicer
Juicer is engineered for high-efficiency juice extraction from fruits and vegetables, leveraging low-speed squeezing technology to preserve nutrients while maximizing yield. Manufactured with food-grade 304/316 stainless steel, it meets global food safety standards (FDA/ISO certified), ensuring hygienic operation and durability. Featuring stepless speed regulation (43-55 rpm) and automatic residue ejection, it delivers up to 95% juice yield with minimal nutrient loss. Ideal for large-scale juice production in fruit/vegetable processing plants, beverage factories, and export-oriented food industries—trusted by clients in Ghana, Nigeria, USA, Oman, and beyond.
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Juicer is engineered for high-efficiency juice extraction from fruits and vegetables, leveraging low-speed squeezing technology to preserve nutrients while maximizing yield. Manufactured with food-grade 304/316 stainless steel, it meets global food safety standards (FDA/ISO certified), ensuring hygienic operation and durability. Featuring stepless speed regulation (43-55 rpm) and automatic residue ejection, it delivers up to 95% juice yield with minimal nutrient loss. Ideal for large-scale juice production in fruit/vegetable processing plants, beverage factories, and export-oriented food industries—trusted by clients in Ghana, Nigeria, USA, Oman, and beyond.
Product Details
Working Principle
Materials enter the hopper and are conveyed into a slow-rotating (43-55 rpm) spiral auger housed within a conical screen barrel. As the auger progresses, it gradually compresses the feed. Juice is extracted through the screen’s filter holes and collected, while residue is forced out via the front discharge port, achieving efficient solid-liquid separation.
Features
Food-grade Construction:
304/316 stainless steel ensures compliance with FDA/ISO standards for safe food contact.
High Extraction Efficiency:
Low-speed squeezing (<55 rpm) reduces friction heat, protecting vitamins, enzymes, and fiber (yield up to 95%).
User-Friendly Operation:
Stepless speed control adapts to various materials; modular design enables quick disassembly for easy cleaning.
Reliable Performance:
Heavy-duty gearbox and balanced auger design ensure low noise (<55 dB) and long service life; wear-resistant components minimize maintenance.
Technical Highlights
Slow-Squeezing Technology:
Low-speed rotation preserves juice quality by avoiding heat damage and maximizing nutrient retention.
Hygienic Design:
Seamless welding, rounded corners, and IP65 electrical controls prevent residue buildup and simplify sanitation.
Smart Control (Optional):
PLC system monitors speed, torque, and temperature, enabling automatic shutdown for overloads or blockages.
Application Fields
Suitable for commercial juice production across diverse industries:
Fruit Processing: Mango, banana, papaya, pineapple, citrus, etc.
Vegetable Juice: Carrot, spinach, beetroot, cucumber, etc.
Beverage Manufacturing: Concentrated juice, nectar, smoothies, and organic drinks.
Global Markets: Export-ready for clients in Africa (Ghana, Nigeria), Americas (USA, South America), Middle East (Oman, Iraq), Asia (Vietnam, Thailand) and beyond.
This juicer combines efficiency, durability, and food safety, making it a core asset for large-scale juice production worldwide.
vAll machines can be customized to meet your specific requirements. Contact us for more details!
