Product Details

Working Principle

Material is loaded into the inner pot. The jacket surrounding the pot is heated by steam (pressure-controlled), electric heaters, or a gas burner, transferring heat evenly to the inner surface for uniform temperature distribution. An automated control system (PLC or touchscreen-based) regulates heating temperature, stirring speed, and processing time. The stirrer rotates at a preset speed to mix materials thoroughly; for viscous substances, scraper-type stirrers scrape the pot wall to prevent burning. Upon completion, the kettle can tilt automatically to discharge contents (or use a pump for liquid materials), or manual discharge is available.

Features

Automated Precision:

PLC/touchscreen control allows exact settings for temperature, stirring speed, and time (accuracy within ±1°C), ensuring consistent product quality.

Durable Hygiene:

Constructed with food-grade 304/316L stainless steel, it meets hygiene standards and offers excellent corrosion resistance for long-term use.

Efficient Heating:

The jacketed design enables rapid, even heating, saving energy and shortening processing cycles.

Safety & Ease:

Features overheat protection, emergency stop buttons, and a smooth, easy-to-clean surface; optional automatic discharge reduces labor costs.

Customization:

Available in capacities from 50L to 5000L+, with various stirrer types (anchor, scraper, propeller) and heating options to suit different materials.

Technical Highlights

Control System:

Uses PLC or touchscreen technology for intelligent operation, with programmable recipes and data storage for repeatable processes.

Heating Technology:

Offers steam (suitable for temperature up to 180°C), electric (with overload protection), or gas heating; jacket insulation reduces heat loss.

Mechanical Seal:

The stirrer shaft is sealed with a mechanical seal to prevent leakage, ensuring safety and hygiene.

Structural Design:

The frame complies with industrial safety standards, with adjustable feet for stability on various floors.

Application Fields

Food Industry: Producing sauces (tomato sauce, salad dressings), jams, chocolate, candy coatings, pet food, seasonings, and large-scale cooking in hotel/ factory canteens.

Pharmaceutical Sector: Mixing ointments, creams, oral liquids, and granules; used in中药 extraction and syrup manufacturing.

Chemical Field: Blending adhesives, coatings, pigments, resins, and solvent-based mixtures.

Catering & Others: Large-scale soup/stock preparation, rendering in animal husbandry, and experimental mixing in research institutions.

The Fully Automatic Jacketed Kettle combines efficiency, hygiene, and flexibility, making it an essential tool for industries requiring precise thermal processing and mixing.

vAll machines can be customized to meet your specific requirements. Contact us for more details!