Product Details

Working Principle

The machine follows a streamlined process: Raw materials (ground meat, seasonings, binders) enter the hopper and are conveyed to the filling mechanism via a PLC-controlled system, ensuring precise dosing. The material then moves to the forming station, where hydraulic/mechanical pressure forces it into interchangeable molds to shape the patty. Formed patties are automatically ejected onto a conveyor for subsequent processing (cooking, freezing, etc.). Key parameters such as pressure, speed, and temperature are adjustable through the HMI, ensuring production stability.

Features

Precision & Consistency:

High-accuracy sensors and servo motors maintain patty uniformity within ±2% for weight and shape.

Food-Grade Build:

Constructed with 304/316 stainless steel, it meets FDA/ISO hygiene requirements, featuring smooth surfaces and seamless welds for easy sanitation.

User-Friendly Operation:

The touch-screen HMI enables easy recipe management, parameter setting, and real-time monitoring, with optional multi-language support.

Versatility & Customization:

Interchangeable molds accommodate various patty styles (hamburger, chicken nuggets, fish cakes, vegetarian patties), and it handles diverse recipes.

Efficiency & Reliability:

With a capacity of up to [X] pcs/hour (customizable), energy-saving motors reduce costs, and durable components ensure long-term stability.

Technical Highlights

Core Control:

A high-performance PLC (e.g., Siemens/Schneider) integrates with servo drives and inverters for precise motion control and synchronization.

Drive System:

A hydraulic unit (or planetary gear reducer) provides stable forming pressure, complemented by automatic lubrication and overheating protection.

Safety & Compliance:

Emergency stop buttons, interlock guards, and overload protection meet CE/UL standards; the control system supports data logging for HACCP traceability.

Optional Tech:

Available upgrades include automatic weighing, vacuum mixing linkage, and quick-release clamps to optimize efficiency.

Application Fields

Ideal for meat processing plants, fast-food supply chains, and export-focused manufacturers, this machine produces a wide range of patties (hamburger patties, chicken nuggets, fish cakes, falafel, vegetarian alternatives, etc.). It adapts to regional preferences (e.g., West African spices, halal/kosher production) and integrates into fully automated lines (with coating, freezing, packaging equipment). Suitable for small-scale local factories to multinational corporations, it boosts productivity, cuts labor costs, and ensures standardized output for dynamic international markets.

vAll machines can be customized to meet your specific requirements. Contact us for more details!